Music Schedule:
Sunday & Monday: Art Patten
Tuesday: Curtis Gardin
Thursday & Friday: Jacey Langford
Wednesday & Saturday: Dane Smith
The Quarry Staff would like to invite you to our wine dinner
featuring the french cuisine of, Chef Mark Dambax, former
Chef/Owner of HobNob, paired with french wines (TBD)...
Music by Jacey Langford
We hope you can join us...
Tracey, Sergio & Mark
P.S. Look out for our October Wine Dinner
featuring Spanish Cuisine paired with spanish wines.
French Wine Dinner
Monday, September 15th 2008
6:30pm 65 ++ per person
Featuring:
Special guest Chef: Mark Dambax
1st course
Salmon Tartare
Tartare of fresh & smoked salmon atop a warm potato pancake
2nd Course
Perigold Style Duck Confit
Over crispy romaine and walnut encrusted goat cheese
Intermezzo
Lemon sorbet
3rd Course
Braised Medallions of Monkfish
Wrapped in bacon served with a wild mushroom sauce
Served with glazed turnips and baby carrots
4th course
The Quarry Piano
Light pear mousse topped with chocolate ganache
Please call for reservations 877.2244

